Nacho Burger

Nacho Burger

Prep Time10 mins
Cook Time5 mins
Course: Dinner, Lunch
Cuisine: American
Servings: 1 burger
Calories: 620kcal

Ingredients

  • 1/3 lb patty cooked your way
  • 1 plain white burger bun
  • 3-6 pickled jalapeno slices
  • 1-2 tbsp Chili Sauce homestyle – you want it chunky, but not runny
  • 1 slice cheddar cheese
  • 4-6 nacho chips the flatter the better

Instructions

  • Cook the patty to desired doneness
  • Assemble burger bottom to top: chips, patty, jalapenos, chilli sauce

Nutrition

Calories: 620kcal | Carbohydrates: 29g | Protein: 35g | Fat: 39g | Saturated Fat: 15g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 15g | Trans Fat: 2g | Cholesterol: 124mg | Sodium: 1405mg | Potassium: 625mg | Fiber: 3g | Sugar: 6g | Vitamin A: 1038IU | Vitamin C: 7mg | Calcium: 228mg | Iron: 5mg