The Franken Reuben
The Franken Reuben
Servings: 4 sandwiches
Ingredients
The Sandwiches
- 1 lb Pastrami
- 8 slices rye bread
- 3-4 cups kimchi
- 8 slices gruyere cheese
Big Mac Sauce
- 1/2 cup mayonnaise
- 2 tbsp french dressing
- 4 tsp relish
- 1 tbsp minced onion
- 1 tsp vinegar
- 1 tsp sugar
- 1/8 tsp salt
Instructions
The Sandwiches
- Heat a large cast iron pan on medium high. Place 1/4 lb of pastrami in the pan. Pile it in approximately the shape of the bread. Top with 2 slices of gruyere, add 1-2 tbsp of water to the edge of the pan and cover. Cook until the cheese is melted. About 1-2 minutes
- With a large spatula pick up the meat and put it on a slice of rye. Spread mac sauce on another piece and top the meat with 3/4-1cup kimchi. Cut sandwiches in half and serve.
The Mac Sauce
- In a medium sized mixing bowl whisk together all ingredients.
