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+ servings

Course Dinner
Cuisine American
Prep Time 5 minutes
Cook Time 1 hour
Servings 5
Calories 1103kcal

Ingredients

The Beef

The Rice

  • 3/4 cup white rice dry
  • 1/2 lime juiced
  • 1/4 cup cilantro chopped
  • 1 tsp chicken bouillon

The Rest

  • 10 large tortilla
  • 4 cup shredded cheese
  • 1 1/4 cup queso
  • Fire Sauce
  • 1 1/4 cup sour cream
  • 2 1/2 cup salsa for serving

Instructions

The Meat

  • in a large pan, cook the ground beef on medium heat, breaking up til browned- 3-5 minutes
  • Add the seasoning and water, stir to combine and simmer for another 2 minutes

The Rice

  • Cook rice as desired, adding the bouillon to the water before boil
  • When rice is done stir in cilantro and lime juice

The Quesarito

  • bring a large pan or griddle to high heat- over 300F- lay a tortilla down in the pan, spread over with shredded cheese, lay second tortilla on top. Cook 2 mins per side and repeat with all tortillas and shredded cheese
  • place a line of beef and a line of rice in the center of a quesadilla you just made, top with sour cream, queso and fire sauce. Roll like burrito, cut on a bias and serve with salsa for dipping

Nutrition

Nutrition Facts
Amount per Serving
Calories
1103
% Daily Value*
Fat
 
67
g
103
%
Saturated Fat
 
34
g
213
%
Trans Fat
 
1
g
Polyunsaturated Fat
 
3
g
Monounsaturated Fat
 
18
g
Cholesterol
 
213
mg
71
%
Sodium
 
3011
mg
131
%
Potassium
 
980
mg
28
%
Carbohydrates
 
72
g
24
%
Fiber
 
5
g
21
%
Sugar
 
14
g
16
%
Protein
 
53
g
106
%
Vitamin A
 
2146
IU
43
%
Vitamin C
 
6
mg
7
%
Calcium
 
874
mg
87
%
Iron
 
5
mg
28
%
* Percent Daily Values are based on a 2000 calorie diet.