Quick Korean Beef Bowl

It's only fair to share...Pin on PinterestShare on FacebookShare on RedditTweet about this on TwitterEmail this to someoneShare on Yummly

Quick Korean Beef Bowl

Prep Time10 mins
Cook Time30 mins
Total Time40 mins
Course: Main
Cuisine: korean
Servings: 2 servings

Ingredients

  • 1/4 cup brown sugar
  • 3 tbsps soy sauce
  • 1 tbsp water
  • 2 tsps sesame oil
  • 1/2 tsp red pepper flakes
  • 1 tsp ginger grated or 1/4 tsp ground
  • 1 tbsp chopped garlic
  • 1 lb ground beef
  • 2 green onion , sliced diagonally
  • 3 - 4 cups rice dry
  • sriracha

Instructions

  • Cook the rice to package specifications.
  • Heat oil in a large pan. Add garlic and fry til fragrant- about 30-45 seconds
  • Add the ground beef to the pan and cook til brown. 5-8 minutes. Use a flat wooden spoon to make sure the beef is thoroughly chopped up.
  • To make the sauce whisk together the sugar, soy sauce, water and ginger in a medium sized bowl.
  • Drain the beef's fat, add 3/4 of the green onions and sauce. Cook another 5 minutes or so.
  • Garnish with sriracha sauce and fresh onions.
It's only fair to share...Pin on PinterestShare on FacebookShare on RedditTweet about this on TwitterEmail this to someoneShare on Yummly