Chicken Afritada
Bone in, skin on is on sale at Metro. Hence these past 2 chicken leg dishes. Still have one more leg to go!
Chicken Afritada
Bone in, skin on is on sale at Metro. Hence these past 2 chicken leg dishes. Still have one more leg to go!
Servings: 3 serving
Ingredients
- 3 chicken leg bone in , skin on
- salt and pepper and
- 1 tbsp chopped garlic
- 1 8 onion medium , chopped vertically into parts
- 1 8 oz tomato crushed cans
- 1 cup chicken broth
- 1 tbsp fish sauce
- 2 bay leaf
- 2 cups mushroom whole
- 1 red pepper small , sliced
Instructions
- Season chicken both sides with salt and pepper then sear in oil to golden brown in large pan- 5 minutes, remove legs and set aside
- Add mushrooms, garlic, onions salt and pepper and saute til onions start to become translucent
- return chicken to pan, add tomato sauce, chicken stock, fish sauce, bay leaves
- Bring to light simmer and cook, covered for 30 minutes, stirring occasionally.
- Add red pepper slices and cook another 10 minutes.
