Italian Sandwich

Name: Italian Sandwich
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 100 g Ham; 100 g salami; 100 g Capocollo; 4 thin chicken breast (breaded); 3 large balls Mozzarella, Fresh (or boccaccini); romaine lettuce; mayonnaise; 5-8 pepperoncini (chopped); olive oil; salt and pepper; 1 French bread stick; 2 roasted red pepper (sliced)

Print Recipe

Italian Sandwich

Prep Time10

Cook Time20

Total Time30

Course: Dinner, Lunch

Cuisine: American, Italian

Servings: sandwiches

Ingredients

100 g Ham
100 g salami
100 g Capocollo
4 thin chicken breast breaded
3 large balls Mozzarella, Fresh or boccaccini
romaine lettuce
mayonnaise
5-8 pepperoncini chopped
olive oil
salt and pepper
1 French bread stick
2 roasted red pepper sliced

Instructions

Bake the chicken breasts for 20 minutes at 425F, flipping half way through
Slice the bread stick, then cut it into 4 equal sandwiches
Spread both sides of each sandwich with mayo.
Build the sandwiches, from bottom to top lettuce, roasted red peppers, cheese, olive oil, salt and pepper, chicken, ham, capocollo, salami, pepperincini