Fried Chicken in Tomato Bacon Sauce

Name: Fried Chicken in Tomato Bacon Sauce
Cook time: 40 min
Total time: 40 min
Ingredients: 4 tbsps butter; 2 tbsps olive oil; 2 - 4 chicken breast (boneless skinless); 1 onion (large , diced); 2 tbsps chopped garlic; 2 celery (stalks); 4 strips bacon (diced ,); 14 - 20 oz tomato (canned diced); 2 tbsps tomato paste; 1/2 cup water; tbsp basil; salt and pepper (and)

I have a bunch of boneless skinless chicken on hand, I like bacon, this was a no brainer

Print Recipe

Fried Chicken in Tomato Bacon Sauce

I have a bunch of boneless skinless chicken on hand, I like bacon, this was a no brainer

Cook Time40

Total Time40

Course: Main Course

Cuisine: French

Servings: serving

Ingredients

4 tbsps butter
2 tbsps olive oil
2 - 4 chicken breast boneless skinless
1 onion large , diced
2 tbsps chopped garlic
2 celery stalks
4 strips bacon diced ,
14 - 20 oz tomato canned diced
2 tbsps tomato paste
1/2 cup water
tbsp basil
salt and pepper and

Instructions

In a large pan, melt 2 tbsp butter, add onion, garlic, celery and bacon. Cook on low for 5 minutes until softened
Stir in tomatoes and tomato paste, add salt, pepper and sugar to taste.
Add water and bring to a boil then reduce to simmer. Simmer for 15-20 min to reduce.
Coat chicken breasts with salt and pepper.
In a separate pan, brown on all sides the chicken breasts in 2 tbsp butter and the olive oil
Add chicken to sauce, spoon sauce over chicken. Cover pan and simmer 10-15 mins until chicken is done
Garnish with fresh chopped parsley