Baked Parmesan Garlic Drumsticks with Garlic Dill Dip

Baked Parmesan Garlic Drumsticks with Garlic Dill Dip

Baked Parmesan Garlic Drumsticks with Garlic Dill Dip Recipe by Raymond Selzer
Cook Time45 mins
Total Time45 mins
Course: Main Course
Cuisine: American
Servings: 8 serving

Ingredients

  • 1 tsp oregano dried
  • 1 tsp rosemary dried
  • 1/2 tsp cumin ground
  • 1/2 tsp salt kosher or sea table ) 1 tsp (
  • 3 lbs chicken drumsticks
  • 2 tbsps olive oil
  • 2 tbsps basil minced fresh
  • 1 1/2 tbsps chopped garlic
  • 1/4 cup parmesan cheese grated
  • 1/2 salt
  • 2 cups greek yogurt
  • 2 tbsps garlic powder
  • 2 tbsps lemon juice
  • 1/3 cup dill fresh chopped

Instructions

  • Preheat oven to 425F
  • Mix together yogurt, garlic, dill and lemon juice. Cover and refrigerate at least 30 minutes
  • Mix together oregano, rosemary, cumin and salt.
  • Put drumsticks in a large mixing bowl and toss with spices.
  • Bake the drum sticks for 25 minutes
  • In a medium mixing bowl mix together oil, parmesan, garlic powder, basil, salt
  • When the chicken is done add it to a large mixing bowl, dump in the cheese mixture and toss. The parmesan will melt into a sauce from the heat of the wings.