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+ servings

Course Dessert
Cuisine American
Prep Time 15 minutes
Cook Time 40 minutes
Servings 53
Calories 87kcal

Ingredients

  • 1 cup butter unsalted, room temp
  • 1 cup brown sugar firmly packed
  • 1/2 cup sugar
  • 2 egg
  • 1 tsp vanilla
  • 1 1/2 cup flour
  • 1 tsp baking soda
  • 1 tsp cinnamon ground
  • 1/2 tsp salt
  • 1 cup raisins
  • 3 cup oatmeal

Instructions

  • preheat oven to 350F
  • in a stand mixer or with hand mixer whisk together butter and sugars until creamy
  • add in the eggs and vanilla and continue beating til fully combined
  • combine flour, baking soda, salt, cinnamon then gradually add to bowl while continuing to mix
  • fold in in oatmeal and raisins
  • using a spoon or dough scoop, add cookies to parchment or silpat lined baking sheets and press down with a fork to be about 1/4" thick,
  • bake in batches for 9-10 minutes at 350F. or until light brown
  • When you take a batch out of the oven, let it rest for 5 minutes in the pan before transferring to a wire rack to cool

Nutrition

Nutrition Facts
Amount per Serving
Calories
87
% Daily Value*
Fat
 
4
g
6
%
Saturated Fat
 
2
g
13
%
Trans Fat
 
1
g
Polyunsaturated Fat
 
1
g
Monounsaturated Fat
 
1
g
Cholesterol
 
15
mg
5
%
Sodium
 
78
mg
3
%
Potassium
 
45
mg
1
%
Carbohydrates
 
12
g
4
%
Fiber
 
1
g
4
%
Sugar
 
6
g
7
%
Protein
 
1
g
2
%
Vitamin A
 
116
IU
2
%
Vitamin C
 
1
mg
1
%
Calcium
 
8
mg
1
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.