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+ servings

Mint Sauce

Course Side Dish
Cuisine Indian
Cook Time 10 minutes
Total Time 10 minutes
Servings 2 serving

Ingredients

  • 3 cups mint and stems , roughly chopped
  • 1/4 cups cilantro fresh roughly chopped
  • 4 tsps ginger fresh grated
  • 1/4 tsp chopped garlic
  • 1 1/2 tsps sugar
  • 1 1/2 tbsps lemon juice
  • 1/4 cup water

Instructions

  • Put everything but the water in a food processor and process, pour water in slowly while processing til it starts to smooth out.