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Mint Sauce
Course
Side Dish
Cuisine
Indian
Cook Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
2
serving
Ingredients
3
cups
mint
and stems , roughly chopped
1/4
cups
cilantro
fresh roughly chopped
4
tsps
ginger
fresh grated
1/4
tsp
chopped garlic
1 1/2
tsps
sugar
1 1/2
tbsps
lemon juice
1/4
cup
water
Instructions
Put everything but the water in a food processor and process, pour water in slowly while processing til it starts to smooth out.