Jerk Chicken Pizza

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Friday at my house is called FryDay. Because I recently got a deep frier and FryDay is also cheat day. Normally I do all my pizza on my pizza stone. It’s cheap, fast, easy and really. Fucking. Good. But then I found a post about making pan pizza in a skillet ala Pizza Hut. I also had a craving for jerk chicken and chicken wings and on top of all this, the butcher shop by my house has chicken wings for $2.50 / lb.
It was clear what must be done: Jerk chicken personal pan pizza.

Jerk Chicken Pizza

Friday at my house is called FryDay. Because I recently got a deep frier and FryDay is also cheat day. Normally I do all my pizza on my pizza stone. It’s cheap, fast, easy and really. Fucking. Good. But then I found a post about making pan pizza in a skillet ala Pizza Hut. I also had a craving for jerk chicken and chicken wings and on top of all this, the butcher shop by my house has chicken wings for $2.50 / lb. It was clear what must be done: Jerk chicken personal pan pizza.
Cook Time30 mins
Total Time30 mins
Course: Main Course
Cuisine: American
Servings: 1 serving

Ingredients

  • 1/2 cup Jerk hot sauce style
  • 3 or 4 chicken wings
  • 500 g mozzarella
  • 1 small can pizza sauce
  • 1 pizza dough ball
  • 1 red onion , diced
  • 1 cup flour
  • 1 egg
  • 1 tbsp cream 10 %
  • italian seasoning

Instructions

  • Preheat oven to 500F (or higher if your does it)
  • coat the pan with olive oil then press out the dough til it covers the entire bottom
  • build the pizza except for the wings (sauce, italian seasoning, cheese, red onion)
  • whisk the egg, cream, salt and pepper together in a shallow bowl
  • dredge the wings in the egg wash and then coat in the flour
  • deep fry at 375F for 10-15 mins, the breading should be a dark brown
  • pull apart each wing with forks, then toss the meat in the hot sauce
  • arrange the meat on the pizza
  • Cook the pizza until the bottom is firm and brown- about 20-25 mins
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