Croques Madame
It sounds all fancy and French, but it’s an amazingly fast and simple breakfast sandwich
Croques Madame
It sounds all fancy and French, but it's an amazingly fast and simple breakfast sandwich
Servings: 1 serving
Ingredients
- 4 swiss cheese slices
- 4 Ham slices deli
- 2 bread slices thick cut
- butter
- 2 egg
- dijon mustard
Instructions
- Spread butter on one side of each bread slice
- Heat a medium skillet on high, place one bread slice butter side down, then lay down 2 cheese slices, then the ham, then 2 more cheese slices and the other bread slice, butter side up. Cover the pan to melt the cheese. When the sizzling stops, flip the sandwich
- In another pan, fry 2 eggs over easy.
- When the sandwich is toasted to your liking, move to a plate, cut in half and top with eggs. Server with dijon mustard.
